
Clark's Oyster Bar
Now open at Cross Creek Ranch, Clark’s Malibu brings its signature coastal charm to the heart of Malibu’s new seaside town square. Enjoy freshly shucked oysters, lobster rolls, crudo, caviar or the signature Clark’s burger, paired with cold martinis, Champagne, and coastal-inspired cocktails. Designed by Lambert McGuire Design, the restaurant blends laid-back California elegance with the classic Clark’s experience—featuring a saltwater aquarium, natural cedar shiplap, rich wood finishes, and an expansive patio framed by views of the Santa Monica Mountains.





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